A video from Bangladesh showing a man checking milk quality by dipping his hand into it and sniffing has gone viral, sparking global concern over hygiene practices. However, locals explain that this method is a long-held cultural practice used to identify freshness. Importantly, the milk does not remain in this state for consumption — it undergoes multiple purification steps, including boiling, filtering, and pasteurization, before being sold or consumed. The viral reaction has highlighted cultural misunderstandings between traditional practices and modern perceptions of hygiene.
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